crash cart hospital equipment

R2,968.54 ex VAT

  1. Catering Trolleys:
    • Food Service Trolley: Used for transporting prepared meals, beverages, and snacks from the kitchen to various locations within a facility, such as hospital wards or dining areas.
    • Room Service Trolley: Equipped with compartments for organizing individual meal orders and condiments for delivery directly to patients’ rooms.
    • Dish Collection Trolley: Designed for collecting used dishes, trays, and utensils from patient rooms or dining areas for cleaning and sanitation.
    • Beverage Trolley: Specifically for transporting beverages such as tea, coffee, juice, or water to different areas within a facility.
    • Waste Collection Trolley: Used for collecting food waste, empty containers, and other disposable items from dining areas for proper disposal or recycling.

crash cart hospital equipment